Latest Expert News Outlet Appeals to Cooks and Families with Meal Resources
— The Geo Location Times has announced expanded coverage of food and cuisine for the majority of the public confined to their residences. The publication is catering to their readership, which now is mostly preparing meals at home. As restaurants are still not back in the swing of things, outdoor dining is limited and many families are still avoiding enclosed spaces because of COVID-19, The Geo Location Times has decided to serve it readership by offering articles on interesting meals, highlighting various ingredients, exploring global tastes, finding quick fixes to save meal disasters and even supplying creative options to grow food at home.
Author Alice Thomas explains, “My young children are huge grilled cheese fans. I had to get them to try different vegetables because we were home every day and we couldn’t keep rotating pizza, pasta and chicken nuggets with our standard grilled cheese. I decided to involve the kids in preparing food with me, and we tried grilling different veggies with olive oil, garlic and various herbs and citrus for various dishes. The flavors were so successful, and the kids were so proud of their creations, that we now have veggies either mixed in with our favorites or as a veggie cheese side dish. The best thing is that now new recipes are welcome in the repertoire and the kids eat every bite on their plates. We are exploring countries one by one.”
Readers will enjoy other gastronomic topics such as, “How To Prepare Rice Gone Wrong,” “Growing Delicious Mushrooms at Home,” “Inexpensive and Delicious Meals from Pantry Ingredients” and “Garlicky Rice Dishes To Make Dinner More Interesting.” The Geo Location Times searches the globe to expand their readers’ palates to make indoor mealtime more delicious.
The foodie staff is dedicated to bringing succulent experiences to otherwise average and dull ingredients. A standout in the publication are fun articles sharing step-by-step how to enhance and elevate certain ordinary foods to something spectacular. One such example is the resilience of cheese and its universal appeal. Recipes and in-depth articles highlight how home chefs can add cheese. They discuss what cheeses are great for melting, which ones go best with vegetables, sauces, pasta, pizza and bar-b-que.
The GeoLocation Times Food Editor encourages its readers to contribute suggestions, home recipes or email any inquiries about food and cooking during these most bizarre times. They are excited about the expanded publication and hope that new home cooks really enjoy the process of trying new and delicious meals.
For more information go to geolocation.ws
Contact Info:
Name: Kapil Anand
Email: Send Email
Organization: GeoLocation Times Food Editor
Website: http://geolocation.ws/
Source: MarketersMedia
Release ID: 88976660
